Soyamax

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Product Information

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Soy Protein Isolate Shake 14 servings

Health Basics

  • Naturally low glycemic
  • 24 grams of soy protein per serving
  • Contains a high-quality soy protein isolate

Like animal protein, soy protein provides all the essential amino acids to help build and repair body tissues. However, it contains very little fat and no cholesterol. Therefore, soy protein is a beneficial nutrient for maintenance, repair, and growth of lean muscle. Naturally low glycemic, SoyaMax™ is an outstanding source of low-fat, cholesterol-free, vegetarian protein, and is easily digestible.

SoyaMax™ and Heart Health

SoyaMax is formulated with soy protein isolate, which contains small amounts of many essential minerals. With one of the highest concentrations of soy protein available today, a single serving of SoyaMax supplies 24 grams of soy protein. Most modern societies compromise their health by relying too heavily on animal protein as their principal source of protein. However, the epidemic of obesity has resulted in a renewed emphasis towards consuming a more healthy, plant-based diet. Because soy protein contains no cholesterol and is very low in calories and fat when compared to equal portions of animal protein, it is an excellent protein source to include as part of an overall healthy diet.

Many of soy’s benefits also come from its numerous phytochemicals. These compounds include protease inhibitors and saponins. Other important nutrients in soy are phytosterols and phenolic acids. A healthy diet low in saturated and trans fats may reduce the risk of heart disease. SoyaMax is free of saturated and trans fats.

SoyaMax can also be added to cereals, baked goods, soups, and sauces to fortify the protein content.

Did You Know?

You can add SoyaMax™ to your baked goods or sprinkle on cereal!